“A concept of high quality gastronomy to enjoy.
OUR RESTAURANTS
St. Julians
Discover Spanish gastronomy in Malta’s most exclusive garden. Located in the heart of St. Julians, you can enjoy a unique experience.
Madrid
COMING SOON
San Juan de la Cruz
COMING SOON
Tapea Alemania
COMING SOON
A PROJECT TO EXPAND ALL OVER THE WORLD
Tapea is growing. We already have three countries where we have direct connections, but we want more. Do you want to help us keep growing? Join the great Tapea team
Our goal is to create food that restores, replenishes and revives.
Culinary symphony of original and tasty ingredients from Spain, unified with our passion and expertise.
Our Chef
“The Culinary Manager”
IÑIGO PÉREZ, BETTER KNOWN AS “URRECHU”
Iñigo was born in Urretxu (Guipúzcoa) on the 22nd August, 1970. His career started in the culinary world at the age of seventeen, with the prestigious Basque chef Martín Berasategui, (3 Michelin Stars), “with him I learned not only the taste for the kitchen, but to feel passion for each dish you do“.
After being a chef of Berasategui, he went to France to work with Ofdidier Oudill and his restaurant Le pain Adour et Fantasie (2 Michelin Stars).
Later, back in Spain he worked in Obia, a restaurant in the beautiful locality of Orio; after this period he arrived to Madrid and he was employed as head chef in El Amparo of Carmen Guasp.
In September 2001, Urrechu inaugurates his first restaurant in Madrid, and currently he has four successfully running restaurants in the Spanish capital.
Our Team
We are a group of professionals who share the same love and respect towards Spanish culture in general and its gastronomy in particular. We select our staff based on this love; we create flavors with feelings, fresh ideas and great understanding of the basic ingredients.
Our motto says it all
PASSION – INNOVATION – RESPECT
TESTIMONIALS



Spanish entrepreneurs, Superior Architects,
passionate about Spanish Gastronomy
With extensive experience in business management, team management, projects and with the energy and enthusiasm to represent the values of the brand Spain, they have opted for a sustainable business model, viable, designed with the warmth of excellence and the virtues of elegance and respect for the deepest values.
MARIEL ÁLVAREZ
ARQUITECTO · CEO
With extensive experience in business management, team management, projects and with the energy and enthusiasm to represent the values of the brand Spain,
NICOLÁS SUÁREZ
ARQUITECTO · CEO
With extensive experience in business management, team management, projects and with the energy and enthusiasm to represent the values of the brand Spain,