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Solomillo de vacuno con foie grass y reducción de Pedro Ximenez

Beef tenderloin with foie grass and reduction sauce of Pedro Ximenez wine

Category Carnes

€35,00

Solomillo de vacuno con foie grass y reducción de Pedro Ximenez quantity

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prawns al “ajillo” ‼️.
.
.From Spain to the world 🌎 .
#SpanishGastronomyTradition #TapeaWorld #TapeaRestaurants #Passion #Innovation #Respect #since1939 #Restaurant #CateringService #food #foodporn #foodie #foodphotography #foods #websitetapea

prawns al “ajillo”‼️.
.
.From Spain to the world 🌎 .
#SpanishGastronomyTradition #TapeaWorld #TapeaRestaurants #Passion #Innovation #Respect #since1939 #Restaurant #CateringService #food #foodporn #foodie #foodphotography #foods #websitetapea

prawns al “ajillo”‼️.
.
.From Spain to the world 🌎 .
#SpanishGastronomyTradition #TapeaWorld #TapeaRestaurants #Passion #Innovation #Respect #since1939 #Restaurant #CateringService #food #foodporn #foodie #foodphotography #foods #websitetapea

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